- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 20 mins
- Serves
- 6
Ingredients
- 3 cups
- Compliments Coleslaw Mix
- 750 mL
- 1/3 cup
- thinly sliced red onion
- 75 mL
- 2 tbsp
- vinegar
- 30 mL
- 1 tsp
- sugar
- 5 mL
- 1/2 tsp
- salt
- 2 mL
- 2 tbsp
- Sensations by Compliments Chipotle Aioli Dip & Spread
- 30 mL
Directions
Step 1
In a bowl, stir together coleslaw, onion, vinegar, sugar and salt until combined. Refrigerate for 5 min. or up to 24 hours.
Step 2
Stir aioli into coleslaw; cover and refrigerate for 10 min. Serve on top of grilled burgers.
Tip
If you have the time, prepare the first step of this coleslaw 24 hours in advance—the flavours and texture will only improve.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts
- Nutrition Description:
- Per serving (1/6 of the recipe):
- Calories:
- 50
- Fat:
- 3 g
- Carbs:
- 3 g
- Fibre:
- 1 g
- Cholesterol:
- 5 mg
- Sodium:
- 230 mg
