- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 15 mins
- Makes
- 4 drinks
Ingredients
- 4 cups
- ice cubes
- 1 L
- 1 cup
- frozen blueberries
- 250 mL
- 1 cup
- pineapple juice
- 250 mL
- ½ cup
- coconut milk
- 125 mL
- 4
- wedges fresh pineapple, for garnish
- 4
- maraschino cherries, for garnish
Directions
Step 1
Place ice cubes, blueberries, pineapple juice and coconut milk in blender; blend until puréed (a few bits of ice may remain).
Step 2
Pour into 4 tall glasses; garnish each glass with 1 pineapple wedge and 1 cherry. If desired, serve with a straw.
Tip
For an adult twist, add 4 oz (½ cup/125 mL) amber rum to the blender.
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Nutritional Facts
- Nutrition Description:
- Per serving (1/4 of the recipe)
- Calories:
- 300
- Fat:
- 22 g
- Saturated Fat:
- 19 g
- Carbs:
- 23 g
- Fibre:
- 1 g
- Sugar:
- 12 g
- Protein:
- 2 g
- Sodium:
- 20 mg
